Loving this "making my own sushi" thing. It's so much easier then I ever thought. The key is ordering sushi rice from the sushi counter at the grocery store. The BEST is to use frozen tempura and after you cook it up, roll it in!
I haven't update my blog in years, but I've enjoying so many crafts and hobbies lately, I think it's time to share what I'm doing and learning. My only hope on this site it to share some ideas and inspire!
This year the Bishman family came to visit us in San Jose (Rachel, Mike, Nate, Renee, Josh, &Sydney). I did a lot of cooking, but it was really fun 'cause I always wish I could host for the holidays and this year my wish came true.
When can we try those??
ReplyDeleteoh my gosh they look so good! i'm obsessed with sushi!
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